SALADS
Quesadillas
Camaron Del Mar
Shrimp with Onions, Tomatoes, and Bell Peppers
16.75
Chorizo
Spicy Sausage, Onions, Tomatoes, and Bell Peppers
14.50
Buenos Dias
Grilled Chicken Breast and Portabello Mushrooms
15.75
Red, Green, Mole, Ranchera
Optional Sauces
+ 2.00
Medium
Large
Seasoned Ground Beef,
Pulled Beef, Pulled Chicken or
Pulled Pork
Traditional
13.25
11.25
Frijoles Negros
Black Beans
14.25
12.25
Vegetable
Portabello Mushrooms, Bell Peppers, Onions, and Tomatoes
14.25
12.25
Carne Tirado
Meat-Filled Quesadilla
15.50
13.25
Black Olives, Jalepeno Peppers, Bell Peppers, Portabello Mushrooms,
Tomatoes, Onions
Additional Items
+ .50
each
Entrees are Served with Vegeterian Refried Beans and Mexican Rice
La Hoja Fuerte
Spinach, Portabello Mushrooms, and Onions
14.25
12.25
Mexi-Platter
Large Platter of
Fresh Leaf Lettuce,
Tomatoes, Onioins,
Black Olives,
Jalapenos and
Topped with Cheese
Tostada
Crispy Corn Tortilla
Topped with
Refried Beans,
Lettuce, Onions,
Tomatoes,
Cheese, and
Topped with
Ranchera Sauce
7.50
Seasoned Ground Beef,
Pulled Beef, Pulled Chicken or
Pulled Pork
Additional Salad Toppers
+ 5.00
9.25
House Cilantro Vinaigrette,
Raspberry Vinaigrette,
Blue Cheese, Ranch, Thousand Island
Salad Dressings
Garden Salad
Small Plate of Fresh Leaf Lettuces with Diced Onions and Diced Tomatoes
5.00
Spinach Salad
Fresh Spinach Topped with Tomatoes and Portabello Mushrooms
6.75